Antica Dolceria Rizza makes mini
chocolates with 60% of Ecuador's mono-origin cocoa paste. The Modica carrè
particularly thin type of chocolate. Since this is a pocket format, each piece
weighs about six grams. The famous Modica chocolate, of Aztec origin, has been
handed down from generation to generation until Spain, becoming one of the most
important gastronomic traditions of the County of Modica. Our activity still
today continues saving and preserving this tradition, through a wise and
careful selection of ingredients and craftsmanship techniques.