Antica Dolceria Rizza

October 1, 2016



Modica chocolate by Antica Dolceria Rizza "disembark " at the Blue Sea Land. In its inviting and varied tastes: from pistachios of Bronte to almonds of Avola, from Sicily citrus to orange peel, from wild mint to the famous Marsala wine and to the Soffi di Sale of Trapani! For the most sophisticated, with the most demanding palates, the mono-origin qualities up to 80% and for fitness and health the "Salute e Natura Line" where Modica chocolate is functional for the wellbeing of the body. So the date is at the Blue Sea Land 2016 edition on 6-7 - 8 - 9 October, do not miss it because ... making chocolate is easy, the difficult is making the difference!



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